18 January 2018

FROTHER LESSON 2

Yesterday fail because too much water and cup is too small.
Today Im using normal glass and less water.


The progress is so smooth and safety, no splatted again lol.

But i think it need more water, since the taste too sweet.
I made it make this much of foam woohooo,


Coffeelicious:
-Kapal Api white coffee sachet(add about 70-90 ml hot water)
-Choco Frisan flag concentrate milk.
-Adding more water and use the frother again...Perfect!!!.
-Later i will try with pure coffe bean

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